The eco-bistro Chez Bouquet is a lot more than just a pleasant eatery. A healthy trans-fat-free menu mainly composed of fresh regional products is yours to discover, in a contemporary décor that is positively up to date.
The eco-bistro Chez Bouquet offers you an imaginative fine cuisine reflecting the creative talents of chef Steeve Rondeau. His table is certain to please gourmets in search of finesse and subtlety, whether you sit down for a light meal or for more copious fare. Featuring imaginative emu and duck tartares, healthy salads, fresh pasta, assorted savoury foccacias, organic grills and scented risottos, the cuisine of the eco-bistro offers nothing less than a feast of flavours, from morning till night.
Breakfast is served from 7:30 a.m. (till 2:00 p.m., Saturdays and Sundays)
Menu du jour served Monday through Friday
Evening table d'hôte or à la carte menus